About this product

YANGO Calcium is supplied in capsule form, with a net content of 62.1 g. Each capsule contains 600 mg of marine algae (Lithothamnium calcareum), of which 198 mg is calcium. A daily serving of two capsules provides 1200 mg of marine algae, of which 396 mg is calcium.

The capsule shell is made from vegetable cellulose. The label states the product does not contain crustaceans, eggs, fish, nuts, soy, dairy ingredients, celery, mustard, or sesame, and is produced without artificial preservatives, flavourings or colorants, and free from heavy metals such as arsenic, cadmium, lead and mercury.

• Vegetarian
• Lactose free

Calcium is needed for the maintenance of normal bones and teeth.

Ingredients

Ingredients: Calcium from marine algae (Lithothamnium calcareum). Capsule composition: Vegetable cellulose (vegetarian).

Allergens

Does not contain crustaceans, eggs, fish, nuts, soy, dairy ingredients, celery, mustard, or sesame. Produced without the use of artificial preservatives, flavourings or colorants. Free from heavy metals such as arsenic, cadmium, lead and mercury.

Directions

Take 1 capsule 2 times a day. Swallow the capsule with plenty of water, after a meal.

Nutrition information

Warnings

Do not exceed the recommended daily serving. A dietary supplement cannot be used as a substitute for a varied diet and healthy lifestyle. Not recommended for young children, pregnant women, or breastfeeding women. Persons taking medications should consult a doctor or pharmacist before use. Do not use in case of hypersensitivity (allergy) to any component of the product. Keep out of reach of small children.

Storage

Store in a dark and dry place at room temperature, out of reach of small children. Store at a temperature not exceeding 25°C in a dry place. Close tightly after opening.