About Solgar – SOLGAR Psyllium Husks Fibre, 500 mg (200 caps)
Solgar Psyllium Husks Fibre delivers 1,000 mg of pure psyllium husk (Plantago ovata) per serving. Each serving of two vegetable capsules contributes 1 g of dietary fibre.
Psyllium husk is derived from the seeds of Plantago ovata. Solgar’s formulation is free from gluten, wheat, dairy, soy, yeast, sugar, artificial flavours and colours, making it suitable for a wide range of dietary preferences, including vegan and vegetarian lifestyles.
Encapsulated in vegetable capsules and manufactured to Solgar’s longstanding quality standards. The bottle contains 200 capsules — 100 full servings.
Nutrition Facts
| Nutrient | Per serving (2 vegetable capsules) |
|---|---|
| Total Carbohydrate | 1 g (<1% DV*) |
| – Dietary Fiber | 1 g (4% DV*) |
| Psyllium Husk (Plantago ovata) (husk) | 1,000 mg (1 g)** |
* Percent Daily Values are based on a 2,000 calorie diet.
** No established daily reference value.
Ingredients
Powdered Psyllium Husks Fibre, Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Anti-caking Agent: vegetable magnesium stearate.
Capsule shell: Hydroxypropylmethyl cellulose (vegetable capsule shell).
Usage & Dosage
As a dietary supplement for adults, take two (2) vegetable capsules daily with a minimum of 8 oz. (250 ml) of juice or liquids. Should be taken preferably between meals, or as directed by a healthcare practitioner.
Warnings
Do not exceed the recommended daily serving. Food supplements should not be used as a substitute for a varied diet. For adults only. If you are pregnant, nursing, taking any medications, or have any medical condition, please consult your healthcare practitioner before taking any dietary supplement. Discontinue and consult your healthcare practitioner if any adverse reactions occur. Keep out of reach of children. Do not use if outer bottle seal is missing or damaged. Take this product with at least 8 oz. of water or other liquid. Taking this product without adequate fluid may cause choking. Do not take this product if you have difficulty swallowing.
Allergen Information
Free of: gluten, wheat, dairy, soy, yeast, sugar, sodium, artificial flavour, sweetener and colour. No corn, preservatives, artificial flavours or colours.
Storage
Store at room temperature in a dry, dark place, away from children. Do not use if packaging is damaged or seal is removed.
Dietary Information
- Vegan
- Vegetarian
- Gluten free
- Lactose free
Swanson - Astragalus Root 470 mg - 100 Capsules
NOW - Evening Primrose Oil - 118 ml
Swanson - AjiPure L-Glutamine Powder - 340g
Swanson - Acerola 500 mg - 60 Capsules
NAC - 1000 mg - 120 Tablets
Swanson - Acai Berry 500 mg - 120 Capsules
Swanson - AjiPure L-Leucine - 500 mg - 60 Vcaps
Swanson - Albion Chelated Calcium - 180 Capsules
Swanson - Aloe Vera 25 mg - 100 Softgels
Swanson - L-Tyrosine 500 mg - 60 Vcaps
Swanson AjiPure 9 Essential Amino Acids - 60 Capsules
Swanson - AjiPure L-Methionine - 500 mg, 60 Capsules
Swanson - High Potency Apple Cider Vinegar, 1250mg - 180 Capsules
NOW Pets - L-Lysine for Cats - 226g
Swanson - Bee Pollen 400 mg - 100 Capsules
Swanson - Glycine 500 mg - 60 Vcaps
The Body Shop - British Rose Body Butter - 200 ml
Swanson - Acid Relief - 60 Capsules
Swanson - Alpha Lipoic Acid 600 mg - 60 Capsules
NOW - Organic Pumpkin Seeds - 340 g
Swanson - Albion Magnesium Glycinate Powder - 150g
Swanson - L-Serine 500 mg - 60 Vcaps
NOW Foods - Essential Oil, Geranium - 30 ml
Swanson - Agaricus Blazei Mushroom Extract - 500 mg, 90 Vcaps
Swanson - Albion Chelated Zinc 15mg - 60 Capsules
Swanson - Albion Calcium & Magnesium - 60 Capsules
Swanson - Arjuna Bark 500 mg - 60 Veggie Capsules
Swanson - Astragalus Root Liquid Extract - 29.6 ml
Swanson - Alpha Lipoic Acid 50 mg - 120 Capsules
The Body Shop - British Rose Body Yogurt - 200 ml
Swanson - Bacopa Monnieri 250 mg - 90 Capsules
Swanson - Astragalus Extract - 120 Capsules
Swanson - Astaxanthin 4 mg - 60 Softgels
Swanson - Alpha Lipoic Acid 300 mg - 120 Capsules
Swanson - Asparagus Extract - 60 Vcaps
The Body Shop - British Rose Shower Scrub - 200 ml

