Low-molecular-weight hyaluronic acid in the form of sodium hyaluronate is a stable form of hyaluronic acid composed of hydrophilic molecules of glucuronic acid and N-acetyl-glucosamine. It has exceptionally strong water-binding properties (one molecule of hyaluronic acid is able to bind around 250 molecules of water).
Unique product features:
- the first hyaluronic acid for internal use on the Polish market with excellent absorption
- a high dose of as much as 70 mg of low-molecular-weight hyaluronic acid per capsule
- high bioavailability (low molecular weight)
- obtained from biological fermentation
- an economical 3-month supply
- product suitable for vegetarians and vegans
Ingredients: sodium hyaluronate, bulking agent – microcrystalline cellulose, stabiliser – hydroxypropylmethylcellulose (capsule shell component).
Directions for use: 1 capsule once daily 30 min. before a meal.
Package: 90 Vcaps Plus vegetable capsules.
The recommended daily portion (1 capsule) contains 70 mg of sodium hyaluronate.
Do not exceed the recommended daily intake. A dietary supplement cannot be used as a substitute (replacement) for a varied diet.
Note:
Do not use in case of hypersensitivity to any ingredient of the product.
The product is not recommended for pregnant women or breastfeeding mothers.
Store out of reach of small children.
Nutrition Facts
| Serving size | 1 capsule | Servings per container: 90 |
| Hyaluronic acid (as sodium hyaluronate) | 70 mg | %NRV: not established |
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