DESCRIPTION:

Agaricus Blazei Murill(Agaricus brasiliensis) toan edible species of mushroomnative to southern Brazil.It stands out for its almond aroma, high protein content (38%) and low fat content (3%). In recent years, the mushroom’s popularity has grown due to research into its properties.

INGREDIENTS:

Agaricus mushroom extract(Agaricus blazei Murill)standardized to a minimum of 10% polysaccharides.

DIRECTIONS FOR USE:

2 level scoops once a day. Mix the serving with your favourite drink or yoghurt and consume during or after a meal.

Store in a dry and dark place at room temperature, out of reach of small children.