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White chocolate flavoured Protein Muffin baking mix with hydrolysed protein, whey protein and sweeteners.
17 g protein per serving
With no added sugar
Gluten-free
Palm oil free
FRESHLY BAKED MUFFIN WITH NO ADDED SUGAR** FROM YOUR OVEN!
Soft, white chocolate flavoured pastry which helps to supplement your protein intake? Meet our Protein Muffin baking mix and forget about hard decisions when you have to choose between a delicious pastry and your body shaping goals (of course if you’re following a balanced meal plan!). The muffins’ irresistible flavour comes from added white chocolate gratings! And it also contains whey protein!
With Protein Muffin baking mix, you can make delightful muffins in no time, you just need some oil/butter and water!
What is In
Amount Per Serving |
%RI* | |
---|---|---|
Energy | 1878kJ / 449kcal / 449 kcal | |
Fat | 22 g | |
Of which saturates | 13 g | |
Carbohydrate | 46 g | |
Of which sugars | 14 g | |
Protein | 22 g | |
Salt | 1.4 g |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Recommended use: Preheat oven to 180°. Mix 1 serving (75 g = 4 heaped tablespoons) powder with 60 ml = 6 tablespoons and 10 g = 1 tablespoon sunflower oil until smooth. Add to a muffin/cupcake tray and bake for 14 minutes. When it’s ready, take it out of the oven and let it rest until 10 minutes. This amount is enough for 3 muffins. May also be prepared with coconut oil or butter.
Warnings Made in a plant that manufactures milk, egg, soy, peanuts, crustaceans, fish, molluscs, sulphur dioxide and nuts containing foods.
Store product tightly closed in a cool, dry place. After opening consume it within 6 months.
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