Enjoy your detox with young plants great taste and nutritions! 

Ormus is a green drink full of “supergreens”, green foods rich in biologically active substances and phytonutrients. It is a balanced blend of dried juices from young shoots, combining the benefits of individual herbs, ground dried young shoots, probiotics and prebiotics.

The green shoots of alfalfa, young barley, young wheat, young oats and moringa hide the best potential of the freshly sprouted plant. Thanks to patented processing technology, green foods are highly digestible and all nutrients are perfectly bioavailable.

Mint version of this fresh green drink also has a great sweet taste compared to conventional green foods and can therefore be recommended even to those who are just starting out with these natural treasures.

What makes it so great?

• Thanks to a blend of young grass juices, probiotics, powerful plant enzymes, fiber and ginger root, it harmonizes and soothes digestion.
• The fibre and chlorophyll in the product help maintain a state of harmony in the digestive tract. Due to the high content of the green pigment chlorophyll, which is structurally similar to human haemoglobin (red blood pigment), it has a positive effect on healthy blood formation. Read more about the benefits of chlorophyll in green foods.

• A probiotic culture is created during the manufacturing process by fermenting plant ingredients. This makes the green drink easily digestible and naturally supports a friendly intestinal flora that contributes to healthy digestion. This has an impact on the proper function of the immune system. Vice about the importance of microflora in the gut microbiome.

• Extracts from young grasses contain antioxidant substances (vitamin C and vitamin A).
• Young grasses are among the alkaline-forming foods. Ormus Super Greens is ideal for those seeking this type of diet.
• The drink is rich in a variety of vitamins, minerals and trace elements. It will help you replenish your portion of nutrients when you can’t get it from a serving of fresh vegetables. It nourishes at the cellular level with easily absorbed phytonutrients.
• Scientific studies [1] have investigated the effect of young barley on maintaining good skin quality, better regeneration of the body, maintaining stable blood sugar levels and normal blood pressure.

Who is it suitable for?

• For newcomers to detox, but also for experienced connoisseurs. It is a balanced complex blend of green grasses that has a mild and pleasant taste.
• As a first aid for common digestive problems when it simply “doesn’t digest well”.
• May help with troublesome skin.
• It is suitable for those who have a low intake of fresh vegetables, to replenish vitamins, minerals and plant nutrients.
• Enzymes, probiotics and prebiotics promote proper digestion and absorption of ingested nutrients. Ormus provides vitamin and mineral replenishment, so it is an aid in various one-sided diets where deficiencies of important substances for the body may occur.

• Our tip: It is also great for travelling. For example, to prepare the digestive tract for unusual diets, oriental cuisine and so on. It will increase the resistance of digestion and serve as a source of nutrients when we do not have such a varied diet.

Where is it come from?

The plants that make up Ormus Super Greens are grown in an ancient volcanic valley in southern Utah, untouched by civilization, on land that was once seabed. The fertile soil nourishes these green plants and enriches them with precious minerals such as platinum, gold, silver and other valuable trace elements that give the growing greens an extraordinary quality.

The story of the mystical “ormus” substance

“Ormus” is the name given to the monoatomic elements of gold, protected by nature in volcanic soil or where the sea bed once was. Ormus was called “food of the gods” by the ancient Egyptians. In their spiritual tradition it was recognized for its high vibrational properties and used to detoxify and nourish the pineal gland. Ancient Egyptians believed that ormus could heighten one’s level of perception and enhance their connection to the divine.

Gentle processing technology

Ormus Super Greens is processed through a patented cold-drying process that preserves the maximum amount of phytonutrients and biologically active compounds. These are very sensitive to heat and could be destroyed by higher temperatures. By preserving these ingredients, Ormus Super Greens a premium green superfood drink that is vibrant, raw and superbly bioavailable. The gentle manufacturing process preserves the delicate balance of essential amino acids, enzymes, vitamins and minerals.

A vibrant cocktail of beneficial ingredients

1) Alfalfa (Tolice alfalfa)

Alfalfa is interesting as a plant in that it has a large root structure in proportion to its size, which it can use to pull minerals from deep soil layers that may not be present in the surface layers. This makes alfalfa a very nutritious plant, rich in essential vitamins, minerals and various phytonutrients.

The effect of alfalfa on cholesterol levels has been investigated in scientific studies [2]. This is probably because it contains plant saponin compounds.

2) Barley grass

Barley is remarkably rich in nutrients and full of vitamins such as vitamin A, B vitamins (thiamine, niacin, riboflavin and pyridoxine, and folate), vitamin C, vitamin E, and vitamin K. It also contains carotenoids and many other health benefits.

Young barley also contains one of nature’s most amazing substances: chlorophyll.

3) Wheat grass

Similar to young barley, it contains many vitamins, minerals, enzymes, antioxidants and valuable phytonutrients such as chlorophyll.

3) Oats Grass

Another cereal grass that provides concentrated vitamins, minerals and essential nutrients “wrapped” in tender young leaves. Oats are rich in over 70 revitalizing minerals.

4) Moringa

Moringa is a relaa newly discovered superfood. It is an extremely rich source of vitamins, minerals, essential fatty acids and a large number of beneficial phytonutrients, which is why it is called the “tree of life” by many.

5) Ginger root

Ginger root has been used since time immemorial as a digestive aid. It brings relief from diarrhea and nausea. It contains the biologically active substance gingerol, which is particularly characterized by its antioxidant effects. According to some expert studies, it is also anti-inflammatory[3].

5) A mixture of probiotic strains

The probiotics used in our green foods are cultivated directly in the food itself during the production process, without any additional additions. This makes them well bioavailable for use in the process of building and nourishing the much needed natural flora and fauna of our digestive system.

More and more studies are showing that an imbalance and imbalance of bacteria in our digestive tract has an impact on our overall health and the eventual development of disease.

Probiotics support a healthy balance of gut bacteria and are associated with a range of health benefits.

 

How to USE IT

Mix 1 scoop (5g) with at least 250ml of water or juice. Can also be added to your favourite smoothies.

 

Video

About the origin and processing of Ormus Greens ingredients

Greens and the concept of acidification

Help for non-veggie eaters

You may have noticed that in each video, Ormus Super Greens is packaged in a different box. Although it is still the same great drink from Sunwarrior, the packaging has evolved and now the product is enjoying a brand new coat.

Read more

* reference intake values

** only in the form of naturally occurring sodium

Ingredients

natural leaf blend (alfalfa, barley, wheat, moringa, oats), natural juice blend (alfalfa, barley, wheat, oats), natural mint flavour, natural ginger, natural steviol glycosides from stevia, probiotic blend (L-acidophilus, L-plantarum, L-casei, L-rhamnosus, B-lactis, L-salivarius, B-bifidum).

Storage

Store in a dark place at room temperature. Always close the package well after use.

Notice

Dietary supplement, not intended as a substitute for a varied diet. Do not exceed the recommended daily dosage. Keep out of reach of children. Not intended for children under 3 years of age.

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Expert sources of information:

[1] Zeng Y. et al. “Preventive and Therapeutic Role of Functional Ingredients of Barley Grass for Chronic Diseases in Human Beings” [online]. In Oxid Med Cell Longev (2018) 2018: 18 p. URL: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5904770/>.

[2] Malinow M. R. et al. “Alfalfa seeds: Effects on cholesterol metabolism” [online]. In Experientia (1980) 36: 562-564. URL: <https://link.springer.com/article/10.1007/BF01965801>.

Malinow M. R. et al. “Cholesterol and bile acid balance in Macaca fascicularis. Effects of alfalfa saponins” [online]. In J Clin Invest. (1981) 67: 156-162. URL: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC371583/>.

[3] Azam F. et al. “Ginger components as new leads for the design and development of novel multi-targeted anti-Alzheimer’s drugs: a computational investigation” [online]. In Drug Des Devel Ther. (2014) 8: 2045-2059. URL:<https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4211852>.