Jarrow Formulas Citrus Bergamot delivers 500 mg of standardised Citrus bergamia fruit extract per veggie capsule, providing a consistent 30% polyphenolic flavanone content — equivalent to 150 mg of active flavanones per serving. Bergamot (Citrus bergamia) is a fragrant citrus fruit cultivated primarily in the Calabria region of southern Italy and has been the subject of growing scientific interest due to its rich and distinctive polyphenolic profile.

Each serving supplies a carefully characterised blend of naturally occurring flavanones — neohesperidin, naringin, neoeriocitrin, brutieridin and melitidin — compounds found uniquely in high concentrations in bergamot fruit. This standardised extract ensures you receive a reliable and reproducible amount of these bioactive constituents with every capsule.

Presented in a convenient once- or twice-daily veggie capsule, this formula is free from animal-derived ingredients, making it suitable for vegans and vegetarians. With 120 capsules per pack, a single container provides up to a four-month supply when taken once daily.