Garden of Life – Vitamin Code Raw Prenatal – 180 Vcaps
69.24€
Quantity discount
| Quantity | 2 | 3 | 4 | 5+ |
|---|---|---|---|---|
| Price | 65.78€ | 64.39€ | 63.01€ | 60.93€ |
103 in stock
Estimated delivery time 5-7 business daysGarden of Life – Vitamin Code Raw Prenatal – 180 vcaps
Experience the natural choice wiht Garden of Life’s Vitamin Code Raw Prenatal. This product is crafted using a blend of carefully selected ingredients, ideal for your daily routine.
Main Ingredients
Our formula includes a variety of vitamins and minerals derived from plant extracts and other natural sources, ensuring you receive high-quality components in every capsule.
Content & Packaging
The product comes in a convenient package containing 180 vegetarian capsules, designed to integrate seamlessly into your lifestyle.
Usage
For optimal use, follow the recommended daily dosage as stated on the packaging or consult with a professional to incorporate it smoothly into your daily routine.
Practical Features
- Ease of Use: Pre-measured capsules make it simple to take as part of your everyday activities.
- Taste: Enjoy the neutral taste that makes this supplement easy to incorporate without altering the flavor profile of your meals or beverages.
- Convenience: The compact packaging is perfect for on-the-go lifestyles, fitting easily into any bag or storage space.
A perfect choice for those who appreciate high standards and natural ingredients. Embrace a practical product designed for everyday use!
Manufacturer
Garden of Life
Garden of Life products
| Ingredients | niacin, vegetable cellulose, vitamin b12, vitamin b6, vitamin c, aspergillopepsin, beta glucanase, biotin, bromelain, cellulase, folate, hemicellulase, iodine, iron, lactase, lactobacillus bulgaricus, lactobacillus plantarum, lactobacillus rhamnosus hn001, lipase, manganese, organic apple, organic asparagus, organic beet, organic blackberry, organic blueberry, organic broccoli, organic brussels sprout, organic carrot, organic cauliflower, organic celery, organic cucumber, organic emblic (amla, phyllanthus emblica) extract, organic garlic, organic ginger, organic green bell pepper, organic green onion, organic gum arabic, organic kale, organic parsley, organic raspberry, organic red cabbage, organic sea kelp, organic spinach, organic strawberry, organic tart cherry, organic tomato, pantothenic acid, papain, pectinase, peptidase, phytase, protease, riboflavin, selenium, thiamin, vitamin a, vitamin d, vitamin e, vitamin k, xylanase, zinc |
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| Country of origin | United States |
| Product form | |
| pack qty | |
| pack unit | |
| Nutrition facts | Serving Size: 3 Capsules, Servings Per Container: 60 |
| Storage | Store in a cool, dry place. Do not use if safety seal is broken or missing. |
| Allergens | Made without dairy or soy ingredients, peanut, tree nuts or shellfish. Manufactured in a facility that also processes soy, dairy, peanuts, tree nuts and shellfish. |
| Capsules | Vegetable Cellulose (capsule) |
| Warnings | As with any dietary supplement, consult your healthcare practitioner before using this product, especially if you are pregnant, nursing, giving product to children, anticipate surgery, take medication on a regular basis or are otherwise under medical supervision. Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Keep out of reach of children. In case of accidental overdose, call a physician or poison control center immediately. |
Ingredients
Vitamin A (as beta-carotene) 1300 mcg, Vitamin C 120 mg (from Organic Amla Berry), Vitamin D 35 mcg / 1400 IU (as D3 from culture of S. cerevisiae), Vitamin E 19 mg (as d-alpha tocopherol from Sunflower Oil), Vitamin K 90 mcg (as K1 from culture of S. cerevisiae), Thiamin 1.4 mg (B1 from culture of S. cerevisiae), Riboflavin 1.6 mg (B2 from culture of S. cerevisiae), Niacin 18 mg (as Niacinamide from culture of S. cerevisiae), Vitamin B6 2 mg (from culture of S. cerevisiae), Folate 800 mcg DFE (from culture of S. cerevisiae), Vitamin B12 2.8 mcg (as Methylcobalamin from culture of S. cerevisiae), Biotin 35 mcg (from culture of S. cerevisiae), Pantothenic Acid 7 mg (from culture of S. cerevisiae), Iron 27 mg (from Brown Rice Chelate), Iodine 290 mcg (from Organic Sea Kelp), Zinc 13 mg (from Brown Rice Chelate), Selenium 70 mcg (from culture of S. cerevisiae), Manganese (from Brown Rice Chelate), RAW Organic Fruit & Vegetable Blend 715 mg: Organic Apple (fruit), Organic Emblic (Amla, Phyllanthus emblica) (fruit) Extract, Organic Sea Kelp, Organic Beet (root), Organic Broccoli (stalk & flower), Organic Carrot (root), Organic Spinach (leaf), Organic Tomato (fruit), Organic Strawberry (fruit), Organic Tart Cherry (fruit), Organic Blackberry (fruit), Organic Green Bell Pepper (fruit), Organic Brussels Sprout (leaf), Organic Blueberry (fruit), Organic Ginger (root), Organic Garlic (bulb), Organic Green Onion (bulb), Organic Raspberry (fruit), Organic Parsley (leaf), Organic Cauliflower (flower & stem), Organic Red Cabbage (leaf), Organic Kale (leaf), Organic Cucumber (gourd), Organic Celery (stalk), Organic Asparagus (flower & stem); Prenatal Digestive Blend 52 mg: Lipase, Protease, Aspergillopepsin, beta-Glucanase, Cellulase, Bromelain, Phytase, Lactase, Papain, Peptidase, Pectinase, Xylanase, Hemicellulase, Lactobacillus bulgaricus, Lactobacillus plantarum, Lactobacillus rhamnosus HN001 (6 Billion CFU); Other Ingredients: Organic Gum Arabic, Vegetable Cellulose (capsule).
Nutrition Facts
Serving Size: 3 Capsules | Servings Per Container: 60
Calories: 5
Total Carbohydrate: 1 g
Protein: 1 g
Vitamin A (as beta-carotene): 1300 mcg (144%)
Vitamin C (from Organic Amla Berry): 120 mg (133%)
Vitamin D (as D3 from culture of S. cerevisiae): 35 mcg / 1400 IU (175%)
Vitamin E (as d-alpha tocopherol from Sunflower Oil): 19 mg (127%)
Vitamin K (as K1 from culture of S. cerevisiae): 90 mcg (75%)
Thiamin / B1 (from culture of S. cerevisiae): 1.4 mg (117%)
Riboflavin / B2 (from culture of S. cerevisiae): 1.6 mg (123%)
Niacin (as Niacinamide from culture of S. cerevisiae): 18 mg (113%)
Vitamin B6 (from culture of S. cerevisiae): 2 mg (118%)
Folate (from culture of S. cerevisiae): 800 mcg DFE (200%)
Vitamin B12 (as Methylcobalamin from culture of S. cerevisiae): 2.8 mcg (117%)
Biotin (from culture of S. cerevisiae): 35 mcg (117%)
Pantothenic Acid (from culture of S. cerevisiae): 7 mg (140%)
Iron (from Brown Rice Chelate): 27 mg (150%)
Iodine (from Organic Sea Kelp): 290 mcg (193%)
Zinc (from Brown Rice Chelate): 13 mg (118%)
Selenium (from culture of S. cerevisiae): 70 mcg (127%)
Manganese (from Brown Rice Chelate): amount not confirmed in sources
RAW Organic Fruit & Vegetable Blend: 715 mg (DV not established)
Prenatal Digestive Blend: 52 mg (DV not established)
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