Supplement Facts:
Serving Size: 1 capsule
Servings Per Container: 30

Amount Per Serving:
Ashwagandha root extract 500mg
– of which withanolides 8,6mg
Panax ginseng root extract 125mg
– of which ginsenosides 25mg
Green tea leaf extract 75mg
– of which polyphenols 38mg
– of which EGCG 11mg
– of which caffeine 5,3mg

Ashwa+ Other Ingredients:
Ashwagandha extract preparation [Ashwagandha (Withania somnifera) root extract, maltodextrin] 55%, capsule shell [gelatine, glazing agent (shellac), colour (iron oxides and hydroxides), acidity regulators (ammonium hydroxide, potassium hydroxide)], korean ginseng (Panax ginseng) root extract 12%, anti-caking agents (calcium salts of orthophosphoric acid, magnesium salts of fatty acids, silicon dioxide), green tea (Camellia sinensis) leaf extract 7%.
Made in a plant that manufactures milk, egg, gluten, soy, peanuts, nuts, celery, fish, crustacean, molluscs and sulphur dioxide containing foods.

Ashwa+ Recommended Use:
Take 1 capsule daily with a large glass of water. Do not exceed the recommended daily dosage. Do not take on an empty stomach.

Warnings:
This food supplement is not a substitute for a varied, balanced diet and a healthy lifestyle. Keep the product out of reach of children. Contains caffeine (5.3 mg caffeine/capsule). Not recommended for people with a medical condition and/or those taking medications. Not recommended for pregnant or breastfeeding women or children under 18 years of age. EGCG content is 11 mg/serving (1 capsule), and cannot be consumed on the same day as other products containing green tea. The daily intake of EGCG (epigallocatechin-3-gallate) should not reach or exceed 800 mg per day.