Chocolate natural
- every step of our chocolate production is based on traditional artisan knowledge
- never heat any of the ingredients above 42° Celsius
- this way preserves the healing properties of raw cacao, an ingredient many consider as one of the most potent superfoods
- cacao products from natural Peruvian farmers and are EU-certified natural
- without preservatives, dairy products or refined sugars
- allows us to maintain a texture and taste usually only found in traditional fine chocolate.
Plain chocolate:
- based on raw, unheated ingredients, making each bar packed with the superfood cacao
- maintains the health boosting properties of the ingredients
- processed under 42°C with use low-glycemic coconut palm sugar as a sweetener
- preserved the healing properties of raw cacao, an ingredient many consider as one of the most potent superfoods in the natural food world.
- natural flavor is the quintessential raw chocolate.
- delicate in texture and taste, it resembles traditional milk chocolate but without any of the “bad stuff”
- let it melt in your mouth and see for yourself!
Ingredients: Cacao Butter*, Coconut Palm Sugar*, Unroasted Cacao Powder*, Cashew Nuts*, Vanilla Powder*, Salt,
* = natural Certified Product. May contain traces of other nuts, almonds and sesames.
Nutritional Facts | in 100 g |
30 g |
Energy | 2761 kJ/ 659 kcal | 828 kJ/ 198 kcal |
Fat | 54,1 g | 16,2 g |
Saturated | 31,1 g | 9,33 g |
Carbohydrates | 38 g | 11,4 g |
Sugars | 18,5 g | 5,55 g |
Fiber | 5,91 g | 1,77 g |
Protein | 1,47 g | 0,44 g |
Salt | 0,20 g | 0,06 g |
Reviews
There are no reviews yet.