Ingredients

Bio-Kult S.Boulardii – 30 caps
Ingredients:
Vitamin D3

Other ingredients:
Live yeast culture (Saccharomyces boulardi CNCM I-3799), Preplex (fuctooligosaccharide (FOS) and gum acacia), Vitamin D3 (cholecalciferol), Vegetable capsule (hydroxypropyl methylcellulose).
May contain milk.

Recommended use:
Adults: Take 1-2 capsules per day with food.
Children 3 – 12: Take ½ -1 capsules per day with food.
Pregnancy: Please consult your doctor or healthcare practitioner before taking any food supplement when pregnant.
For travelling: 1 week before travel follow guidelines for general use. During travel take 4 capsules daily. Continue to take for at least 1 week following the end of travel.
Capsules can be swallowed whole or pulled apart and the contents sprinkled onto food or mixed with a drink.

Warnings:
Do not exceed recommended daily intake. Keep sealed and store in cool, dry conditions
Can be stored at room temperature without the need for refrigeration. In high, ambient temperatures (25°C+) air-conditioning or refrigeration would be cautionary to assist in maintaining shelf life. Total bacteria count viable until end of shelf life.
If you are taking any medications or have any medical conditions, please consult your doctor before taking any nutritional food supplements. Food supplement should not be used as a substitute for a varied diet and a healthy lifestyle. Keep out of reach of children.
Nutrition Facts
Serving Size: 1 Capsule
Servings Per Container: 30
Amount

Per Serving

%RI*

Vitamin D3

6 µg

120%

yeast microorganisms per 2 Capsules (5 x 10^9 CFU) viable throughout the shelf life 500mg;

Equivalent to 625mg microorganisms per gram (6.2 x 10^9 CFU).

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.