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Food supplement in the form of liquid obtained from wild pelagic fishes (mainly from anchovies) sourced from sustainable fishing practices. Contains high concentration of essential unsaturated fatty acid DHA in the natural highly absorbable form of triglycerides (TG).

Do you want to ensure the proper development of your child’s brain and eyesight? Provide them with a balanced, nutritious diet that does not lack DHA, which belongs to the omega-3 acids. The best and most easily accessible source of this ingredient is saltwater fish. We realise that not every child likes them, so we have a solution. Supplement his or her diet with our Super Strong DHA fish oil, Kids 640 mg DHA, which provides the DHA acids necessary for the development of brain function and proper vision.

Fish oil is a source of omega-3 essential fatty acids, including DHA (docosahexaenoic acid), which a child’s body cannot produce on its own in sufficient amounts for its proper functioning, so we should provide it with the diet. DHA acids build into the structure of the brain, influencing its development, and also form the structure of the retina of the eye, which ensures correct, clear vision [1]. By participating in the formation of nerve cell membranes, they influence the normal development of the child’s nervous system, which receives a multitude of external signals when exploring the world. DHA acids influence the regulation of cell signals and participate in the protection of the brain, which helps to maintain its neuroplasticity, i.e. the ability of the nervous system to adapt, learn and remember information. Its beneficial effects have also been noted in the functioning of the carbohydrate economy. DHA contributes to the maintenance of normal insulin sensitivity, which is essential for stable energy throughout the day in a child [2]. The intake of DHA acids helps children develop information recall and reaction speed [3]. They are also essential for the proper development of a child’s immune system, which comes into contact with many infections from an early age [4]. Dietary sources of DHA acids include cod, salmon, mackerel, herring, sardines and marine algae. If your child is reluctant to eat these foods – consider supplementation with fish oil rich in DHA acids.

Our SupeR Strong DHA Kids 640 mg DHA is a food supplement containing oil extracted from sustainably fished pelagic fish (mainly anchovies). It contains a high concentration of the essential fatty acid DHA in the highly digestible triglyceride (TG) form. It has a natural lemon flavour, which gives a pleasant taste and makes it easy to take. The product is made in Norway without the use of preservatives, colourings or GMOs. One 1 ml serving, conveniently measured with a pipette, provides up to 640 mg of DHA. Take care of your child’s healthy brain development and vision with Super Strong DHA, Kids 640 mg DHA.

Why would someone benefit from supplementing with Super Strong DHA Kids 640 mg?
– Docosahexaenoic acid (DHA) contributes to the maintenance of normal brain function and normal vision.

What is special about Super Strong DHA Kids 640 mg?
– Fish oil obtained from wild pelagic fishes (mainly from anchovies) sourced from sustainable fishing practices (oil with Friend of the Sea certificate).
– Highly purified product produced according to the GOED monograph (Global Organisation of EPA and DHA).
– Contains high concentration of DHA acid (640 mg DHA in 1 ml).
– Natural lemon flavour.
– Preservatives, colourants and GMO free.
– Easy to use dosage system via pipette.
– Product made in Norway.

[1] Rogers, L. K., Valentine, C. J., & Keim, S. A. (2013). DHA supplementation: current implications in pregnancy and childhood. Pharmacological research, 70(1), 13–19. https://doi.org/10.1016/j.phrs.2012.12.003
[2] Khalid W., et al. (2022) Functional behavior of DHA and EPA in the formation of babies brain at different stages of age, and protect from different brain-related diseases, International Journal of Food Properties, 25:1, 1021-1044, DOI: 10.1080/10942912.2022.2070642 
[3] Pratiwy, F. M. Pratiwi, D. Y.  (2020) The Potentiality of Microalgae as A Source of DHA and EPA for Aquaculture Feed: A Review. Int. J. Fish. Aquat. Stud. 2020, 8, 39–41. [Google Scholar]
[4] González, F. E., & Báez, R. V. (2017). IN TIME: IMPORTANCE OF OMEGA 3 IN CHILDREN’S NUTRITION. IN TIME: IMPORTÂNCIA DOS ÔMEGA 3 NA NUTRIÇÃO INFANTIL. Revista paulista de pediatria : orgao oficial da Sociedade de Pediatria de Sao Paulo, 35(1), 3–4. https://doi.org/10.1590/1984-0462/;2017;35;1;00018

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